Food Reviews International

• Print-ISSN 87559129
• E-ISSN 15256103
• Active or Inactive Active
• Article language in source(three-letter ISO language codes) ENG
• Publisher's Name Marcel Dekker Inc.
• Publisher imprints grouped to main Publisher Taylor & Francis
• Publisher's Country United States
• All Science Classification Codes (ASJC) General Chemical Engineering
• All Science Classification Codes (ASJC) Food Science
• 2016 CiteScore 2.42
• 2016 SJR 0.743
• 2016 SNIP 1.030