Korean Journal of Food Science and Technology

• Print-ISSN 3676293
• Active or Inactive Active
• Article language in source(three-letter ISO language codes) KOR
• Publisher's Name Tong Kwahak Hoe
• Publisher imprints grouped to main Publisher Tong Kwahak Hoe
• Publisher's Country South Korea
• All Science Classification Codes (ASJC) Applied Microbiology and Biotechnology
• All Science Classification Codes (ASJC) Food Science
• All Science Classification Codes (ASJC) Biotechnology
• 2016 CiteScore 0.55
• 2016 SJR 0.384
• 2016 SNIP 0.504